Thursday, June 11, 2015

Oven Baked Cheese Fries

Sorry the picture isn't great but we may or may not have eaten almost all of them before I remembered I wanted to take a picture.  They are that good!

Oven Baked Cheese Fries
2 tsp. vegetable oil
2 large baking potatoes
1 large egg white
2 tsp. Emeril's original Essence
8 oz. white cheddar cheese, grated
2 T. thinly sliced green onions

  1. Preheat oven to 425
  2. Grease a baking sheet with the vegetable oil
  3. Cut potatoes into 1/2" segments
  4. In a medium mixing bowl, whisk the egg white until very light and foamy.
  5. Add the potatoes to the egg white and coat evenly.
  6. Spread the potatoes on the baking sheet, so the fries aren't touching each other. Bake for 10 minutes.
  7. Remove the baking sheet from the oven, sprinkle fries with half of Emeril's original Essence on one side.  Flip fries and sprinkle with remaining seasoning.
  8. Return the baking sheet to the oven and bake for another 20 minutes until crispy and brown. 
  9. Remove potatoes from the oven and sprinkle with cheese and green onions.
  10. Return the baking sheet to the oven and bake until cheese is melted, about 3 minutes.
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